Breakfast is served all day highlights include the Muffin of the Day baked fresh daily, several styles of Three Egg Omelettes, and both sweet and savory classic breakfast dishes such as Buttermilk Pancakes, French Toast, Belgian Waffle, Traditional Eggs Benedict, Corned Beef Hash & Eggs, Biscuits & Gravy and more, plus a variety of breakfast meats. “We now have a truly full-service dining program on property, and I’m pleased to be able to deliver a satisfying and delicious meal suitable for every occasion, at every course throughout the day.”Ĭopper Whisk offers an approachable take on breakfast and lunch, featuring classics and a few regionally inspired favorites. “I’m excited to introduce Copper Whisk as part of the culinary playbook at Valley Forge Casino Resort,” says Chef Ted Iwachiw, Executive Chef of all food and beverage at Valley Forge Casino Resort.

With an emphasis on breakfast and lunch service, Copper Whisk enhances culinary offerings onsite, and aims to serve early meals for gaming and hotel guests of the resort as well to draw in new patrons looking for a casual restaurant or meeting destination. Copper Whisk will open to the public on March 30, 2022.Ĭopper Whisk joins a lineup of existing food & beverage offerings at Valley Forge Casino Resort, including sit-down restaurants Revolution Chop House (classic upscale steakhouse) and Valley Tavern (casual American food), as well as additional quick-service food court offerings including the Italian Market, Asian Noodle and Dunkin Donuts.

(March 23, 2022) - Valley Forge Casino Resort, the full-amenity gaming and entertainment resort, is excited to announce the grand opening of Copper Whisk, a restaurant concept with a focus on approachable, chef-driven breakfast and lunch options.

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